Additional information
Grind | Whole Bean – Recommended, Coarse – French Press, Medium Coarse – Chemex/Cold Brew, Medium – Drip, Medium Fine – Pour Over/Aeropress |
---|
$20.00
Ethiopian heirloom coffee is roundly sweet in structure, with a gentle pleasing edge, a full plush mouthfeel with pleasant, deeply-toned chocolaty/molasses notes in body, and the characteristic floral/lemon/slight blueberry nuances that blend in perfect harmony to create a special cup of coffee.
All orders begin with 1lb of green coffee. Roasting removes moisture reducing the finish weight by 15-20% depending on the origin and processing method. Customers should expect between 13-14oz of roasted coffee per bag.
To keep your coffee fresh longer, we always recommend grinding right before brewing. Optionally, we are pleased to offer your preferred grind.
Grind | Whole Bean – Recommended, Coarse – French Press, Medium Coarse – Chemex/Cold Brew, Medium – Drip, Medium Fine – Pour Over/Aeropress |
---|
Allyson P. –
This is my go to coffee! Amazing body and flavor! Nate’s beans never dissapoint!
Charles Nason –
This coffee is well rounded and has great flavor and aroma. My wife and I both agree it’s some of the best coffee we’ve ever had! We’re looking forward to trying the others!
Chris Bustle –
Working on my second bag of Yirgacheffe and have nothing but good things to say about it. It has a rich and bold flavor with some sweet floral notes. Medium body with some hints of a chocolatey flavor. Lots of flavor and smells great. I even enjoy eating a few beans here and there as well. My favorite so far, definitely plan to keep a bag around the house all the time. I like to drink a cup in the morning to get my day started, and in the evening when I need a boost to stay focused on school work.